Session with Teachers at Hastings Park


a journal of japanese canadian community, history + culture

a journal of japanese canadian community, history + culture




Japanese Canadian Heritage Cooking Class Jewpanese Cooking with Carmel Tanaka by Amy Newman and John Endo Greenaway On August 24, we had the pleasure of attending one of JCCA’s Japanese Canadian Heritage Cooking Classes at Tonari Gumi. The class was…

We are looking for knowledgeable and flavour-focused home cooks to teach people their Japanese-Canadian foodie heritage and kitchen magic! Classes will be maximum 15-20 participants, using a casual workshop and hands-on approach, to be held at Tonari Gumi, the…

With the holiday season and gift giving just around the corner in this most unusual of times, we present a selection of new and just-about-to-be-published books by Japanese Canadian writers and/or about the Japanese Canadian experience. From Jeff Chiba Stearns…