Author: Satoye Kita

With the warm weather coming, these two appetizers may appeal to you.   SESAME SEED CHICKEN 2 to 3 pounds chicken drumettes oil for...

HAPPY VALENTINES DAY! I’m glad our winter wasn’t as cold as expected. Let’s Hope it stays this way. I was racking my brains to...

Happy New Year everyone! Alice Bradley has kindly submitted these two Japanese dishes and I’m sure that you will enjoy them on cold winter...

What a fantastic summer weather we enjoyed this year! This following facts came across my E-mail about cucumbers and I thought it may be...

CHICKEN IN CURRY 2-3 lb. chicken breast or cut up chicken 1 medium onion, minced 1-2 Tbsp. curry powder 1 Tbsp. flour 1-2 bouillon...

I hope warm summer weather will arrive in July so we can enjoy our summer activities. I found this delicious strawberry loaf cake for...

Sunny days means time to bring out new beef recipes for barbecue.
Here’s a dish that can be barbecued outdoors or on an electric grill. You marinate the meat for 3 hours before cooking.

With barbecue season coming up, this is a easy chicken recipe. My son was going to come over for dinner on Thursday, so I was going to marinate the chicken overnight but he couldn’t make it till Saturday so I kept turning the chicken in the marinade for three nights and was it ever the tenderest, melt in the mouth chicken I ever cooked.

by Satoye Kita Happy Springtime everyone. Yes, this is the nicest time of the year—my favorite season! BEST BANANA MUFFINS This recipe was kindly...